We’ve been going out for a picnic every weekend, and I’ve been exploring different sandwich recipes that are quick, easy, and healthy. I like meals that don’t take too much time but still taste really good.
This Prosciutto Pesto Sandwich has become one of our favorites. It’s full of flavor and very simple to make. You can bring it to the park, pack it for school or work, or enjoy it at home for lunch or dinner.
Why You’ll Love It
- Quick to make – ready in just 10 minutes.
- Simple ingredients – but full of flavor.
- Great for meal prep – tastes delicious cold or warm.
- Versatile – ideal for a solo lunch or a shared dinner.
What You’ll Need
- 2 slices of crusty ciabatta or sourdough bread
- 2–3 slices of prosciutto
- 1–2 tbsp of basil pesto
- Fresh bocconcini, sliced
- Sliced tomatoes
- A handful of mixed lettuce and rocket
- Optional: drizzle of balsamic glaze
How to Make It
- Lightly toast the bread for a bit of crunch (optional).
- Spread pesto on both slices.
- Layer with prosciutto, bocconcini, tomatoes, and your lettuce + rocket mix.
- Close the sandwich and press gently.
- Slice and pack it up for your picnic—or toast it briefly in a sandwich press for a melty version.
Easy Substitutions
Want to customize? Here are a few ideas:
- Meat: Swap prosciutto with turkey slices, grilled chicken, or roasted vegetables for a vegetarian option.
- Cheese: Try feta, goat cheese, or sliced provolone if you don’t have bocconcini.
- Greens: Mix it up with baby spinach, kale, or just plain lettuce if rocket isn’t your thing.
How to Pack It
If you’re taking this sandwich on the go, here are some tips to keep it fresh:
- Wrap tightly: Use parchment paper or beeswax wrap to keep the sandwich intact without getting soggy. Avoid plastic wrap directly on the bread—it traps moisture.
- Keep cool: Store in a cooler bag or lunchbox with an ice pack, especially if you’re including fresh cheese and meat.
- Layer smart: Place greens or cheese between the pesto and bread to avoid sogginess. You can also pack the greens separately and add them before eating.
Final Thoughts Prosciutto Pesto Sandwich
I hope you give this sandwich a try. It’s one of those recipes that feels a little gourmet but is really easy to put together. You can also change the ingredients based on what you have at home. Whether you’re making lunch for yourself or a quick dinner for the family, this prosciutto pesto sandwich is a tasty idea that doesn’t need much time or effort.
