Easter is one of the most important celebrations, if not the most important for us. It’s like Jesus’ second birthday, a time to reflect, rejoice, and gather with the people we love most. Our Easter table is never too fancy, just a cozy mix of loved ones and dishes that feel like home. If you’re hosting a simple gathering with family and friends this year, here’s a list of snacks to make your celebration extra special.
From Easter snacks for kids to Easter treats for adults, these ideas are perfect for creating a warm and joyful Easter.
Bunny rice cake
This is palitaw, a classic Filipino rice cake made from glutinous rice flour. I had so much fun turning these little rice cakes into cute bunny faces for Easter! Palitaw is a simple, delicious treat that’s chewy, sweet, and coated in coconut, sugar, and toasted sesame seeds. It’s easy to make with just a few ingredients, making it perfect for family snack time. Shaping them into bunnies adds a fun, festive twist that kids will love. It’s a great way to introduce Filipino snacks to your little ones, especially if you’re missing a taste of home. I can’t wait for you to try it! You can read more about the recipe here.
Ingredients
- 2 cups glutinous rice flour
- 1 cup water
- 1 cup grated coconut
- 1/2 cup sugar
- 1/2 cup toasted sesame seeds
easter puff pastry
We had so much fun making these simple Easter puff pastries! It’s such an easy snack, and my son loved helping, from cutting out the shapes to brushing on the egg wash. The best part? Watching them puff up beautifully in the oven!
All you need is store-bought puff pastry, an egg, and some fun Easter cookie cutters. Bake them until golden brown, and they’re ready to enjoy. You can have them plain or spread them with your favorite jam—apricot, strawberry, or even Nutella (my son’s favorite!).
This is a great little Easter treat to make with kids, and it’s the perfect way to spend time together in the kitchen. You can see how we made them here!
Easter Fruit Platter with Dip
Create a vibrant Easter fruit platter by arranging a colorful mix of seasonal fruits like strawberries, pineapple, kiwi, grapes, and blueberries in the shape of an Easter egg or bunny. Serve with a creamy yogurt-honey dip or a tangy citrus-flavored dip for a refreshing and healthy treat that both kids and adults will love. Add a sprinkle of coconut or pastel sprinkles to the dip for a festive touch!
Classic Deviled Eggs Recipe
Ingredients
- 6 large eggs
- 3 tablespoons mayonnaise
- 1 teaspoon Dijon mustard (or yellow mustard)
- 1 teaspoon white vinegar or lemon juice
- Salt and pepper, to taste
- Paprika or fresh herbs (for garnish)
- Optional toppings: chopped chives, crispy bacon, pickles, or hot sauce
Instructions:
- Hard-Boil the Eggs:
- Place the eggs in a single layer in a saucepan and cover with cold water (about 1 inch above the eggs).
- Bring the water to a boil over medium-high heat. Once boiling, remove from heat, cover, and let sit for 10-12 minutes.
- Transfer the eggs to a bowl of ice water to cool completely (about 10 minutes).
- Peel the Eggs:
- Gently tap the eggs on the counter to crack the shells, then roll them to loosen. Peel under cool running water for easier removal.
- Slice and Prepare the Egg Whites:
- Cut the eggs in half lengthwise.
- Carefully remove the yolks and place them in a small bowl. Arrange the egg white halves on a serving plate.
- Make the Filling:
- Mash the egg yolks with a fork until smooth.
- Add mayonnaise, mustard, vinegar (or lemon juice), salt, and pepper. Mix until creamy and well combined. Taste and adjust seasoning if needed.
- Fill the Egg Whites:
- Spoon the yolk mixture into the egg white halves. For a fancier look, you can pipe the filling using a piping bag or a zip-top bag with the corner snipped off.
- Garnish and Serve:
- Add olive slices or raisins for eyes, and a small carrot triangle for the beak.
Easter Egg Cheese Balls
These creamy, flavorful cheese balls are coated in vibrant cheese to resemble adorable chicks. Add peppercorns, olive slices, or raisins for the eyes and a small carrot piece for the beak. They’re a fun, festive appetizer that’s perfect for spreading on crackers or bread, making them a hit at any Easter gathering!
Easter Egg Rice Krispie Treats
Easter Egg Rice Krispie Treats are a fun and festive twist on a classic dessert! Simply shape Rice Krispie treats into egg shapes, then decorate with pastel-colored icing, sprinkles, or edible glitter for a colorful Easter touch. Kids will love helping to decorate, and they’re a sweet addition to any Easter party spread!
Easter Popcorn Mix
Easter Popcorn Mix is a delightful sweet-and-salty snack that’s perfect for Easter celebrations! Toss freshly popped popcorn with pastel-colored M&Ms, pretzels, and a drizzle of white chocolate for a festive treat. Add mini marshmallows or sprinkles for an extra touch of Easter magic that both kids and adults will love!
Bunny-Shaped Pancakes
Bunny-Shaped Pancakes are a whimsical and delicious way to celebrate Easter morning! Use a bunny-shaped cookie cutter or freehand pour the batter to create adorable bunny faces, then decorate with banana slices for ears, blueberries for eyes, and a strawberry slice for the nose. These cute pancakes are sure to bring smiles to the breakfast table!
carrot style pizza
A carrot-style pizza can be a simple yet creative twist on a classic pizza. Use a regular pizza base, top it with your favorite ingredients, and arrange thinly sliced spring onions or asparagus stalks to resemble carrot stems. Add a sprinkle of cheese and bake until golden for a fresh, spring-inspired pizza that’s perfect for Easter!
creamy spinach dip
Spinach Dip with Toasted Bread Bunny Ears is a creative and adorable appetizer for your Easter party! Serve a creamy spinach dip in a bowl and arrange toasted bread slices cut into bunny ear shapes around it. Add a few baby carrots or fresh herbs for a festive touch, making it both fun and delicious for your guests!
Final Thoughts
I hope you enjoy preparing these dishes and celebrating Jesus’ sacrifice and life with your loved ones. Easter is more than just the food on our table—it’s a time to reflect on His love, grace, and the new life He has given us. As we gather with family, let’s remember why we are here celebrating. His command to all of us is simple yet powerful, to love one another just as He loves us. Wishing you a blessed and joyful Easter!
For additional Easter recipe ideas and inspiration, visit Easter Food Ideas.
